Linda’s Loaded Potato Hash Brown Bake
- 1 Pkg Pam’s Pantry Linda’s Loaded Potato Dip Mix
- 8 oz Cream Cheese
- 1 cup Milk
- 20 oz bag of Ore-Ida Hash browns (or any store brand)
- Microwave hash browns in bag for 10 mins, 5 mins each side.
- Empty hash browns into baking dish.
- Microwave cream cheese for 1 minute on high.
- Add pkg of Linda’s Loaded Potato mix and milk to cream cheese and stir well.
- Add cream cheese mixture to potatoes, stir well.
- Bake for 20 mins at 375 degrees.
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