Cherry Chocolate Parfaits
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Ingredients
- 1 pack Pam's Pantry, No Bake Cherry Cheesecake Mix
- 8 oz cream cheese
- 16 oz cool whip
- Chocolate Syrup
- Cherries with Stems
Instructions
- Soften cream cheese in microwave for one full minute on high.
- Using mixers, add the Cherry Cheesecake Mix and blend well.
- Add 8 oz of the cool whip(save 8 oz of cool whip for layering) and beat until mixed well.
- Simply layer the Cherry Cheesecake mixture with Chocolate Syrup and Cool Whip ending with a dollop of Cool Whip and a sweet juicy cherry on top!
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