Vegan Mayonnaise
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Ingredients
- 3/4 cup almond milk
- 2 tablespoons avocado
- 1 1/2 tablespoons cider vinegar
- 3/4 teaspoon sea salt
- 3/4 cup olive oil
- 1. Blend first four ingredients together in a blender.
- 2. Slowly add the oil and continue to blend until smooth.
- "Although thinner than real mayonnaise, it tastes like the genuine article! To make this thicker, just chill for a few hours."
Instructions
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