Simply The Best . . . From Our Pantry to Yours!
Print Vegan Sour Cream Ingredients 1 1/2 cups cashews 1 tablespoon cider vinegar 1 teaspoon white miso 1/2 cup water 1/2 teaspoon sea salt Combine all ingredients in a blender until smooth and creamy. “This is a little sweeter than real sour cream. It’s scrumptious served with enchiladas or any other dish that would normally call for a side of […]
Read morePrint Vegan Mayonnaise Ingredients 3/4 cup almond milk 2 tablespoons avocado 1 1/2 tablespoons cider vinegar 3/4 teaspoon sea salt 3/4 cup olive oil 1. Blend first four ingredients together in a blender. 2. Slowly add the oil and continue to blend until smooth. “Although thinner than real mayonnaise, it tastes like the genuine article! To make this thicker, just […]
Read morePrint Vegan Cream Cheese Ingredients Vegan Cream Cheese 4 cups macadamia nuts 2 1/2 – 3 cups of water 1. In a Vita-Mix or blender, blend nuts with enough water to turn over. Start with 1 1/2 cups of water, adding more as needed. (Make sure you keep this as thick as possible). 2. Place mixture in a small bowl, […]
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