Cheddar Wine Dip
Jump to recipe
- 1 package Pam’s Pantry Old English Pineapple
- 12 oz cream cheese
- 4 oz Sweet Red Wine
- Soften cream cheese in microwave for 1 full minute on high.
- Stir in package of Old English Pineapple.
- Blend well and add 4 oz wine (we use a sweet Muscato).
- Mix well, chill and serve with crackers, pretzel chips, bread or your favorite dipper.
© 2022 Pam's Pantry 2017